Posted on: May 10, 2023
Date: May 10, 2023
Job Title: Line Cook
NOC Code: 6641
Description\Duties
- Sets up and stocks food items and other necessary supplies
- Prepares food items by cutting, chopping, mixing, and preparing sauces
- Cooks food items by grilling, frying and other cooking methods to specified recipes and standards
Qualifications
- Ability to work in a fast-paced environment and perform well under pressure
- Ability to multi-task
- Good communication skills
- Ability to work as part of a team
- Exceptional knowledge of restaurant health and safety protocols
- Experience is an asset
- Food Handlers Certification is an asset
Salary: $15.50
Hours of Work: Part-time and full-time available. Shifts may vary
Location (City\Town): Windsor
On Bus Route: Yes
Position Requires a Personal Vehicle: No
Contact: eac@publicboard.ca, 519-971-9698