JPF 2022-08-18 Cook

Posted on: August 25, 2022

Job Title: Cook

NOC Code: 6322

Description\Duties

  • To prepare and serve nutritious meals for residents in a safe and attractive manner
  • To work within a set budget, limit waste and adhere to residence policies and procedures
  • Be knowledgeable of and practice residence’s fire and safety programs
  • Set-up equipment and supplies for daily food production
  • Prepare food following standardized recipes
  • Ensure meals are served on time, at appropriate temperatures and in portion-controlled quantities
  • Sample the food prior to each meal to determine palatability
  • Assume responsibility for routine departmental operations in the absence of the food services manager including menu changes as necessary, follow departmental procedures, staff replacement, receive food and supplies

Qualifications  

  • Culinary designation/diploma and asset or equivalent
  • Current Safe Food Handlers certificate
  • Previous employment in health care/hospitality setting an asset
  • Demonstrated understanding of empathy for the needs of
  • Experience in quantity food preparation
  • Familiar with Canada’s Food Guide to Healthy Eating
  • Ability to understand oral and written directions
  • Ability to lift 25 pounds, stand and walk short distances throughout the day and to tolerate heat from the kitchen area

Salary: $16.75 per hour

Hours of Work: Two shifts 5:30- 3 and 9:30 – 6, Part-time

Location (City\Town): Kingsville

On Bus Route: No

Position Requires a Personal Vehicle: No

Contact: eac@publicboard.ca, 519-733-6396


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